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Family & Consumer Sciences
The OSU Extension Office offers the ServSafetm Class for various groups of people:
ServSafe Food Safety Training and Certification. This class is 16 hours of in-depth information and offers the ServSafe test on the fifth day of class. When the test is passed, the participant receives a certificate from ServSafe which is good for 5 years. The next class is offered in May 2008 at the Galion Community Library. Click on the highlighted words for a copy of the printable brochure.
Person In Charge - Serving Safe Food - 4 Hour Class. This class is for those persons who are working in restaurants, fast food and food service businesses. The person-in-charge may be a manager, food service worker, cook, food handler at convenience stores, grocery stores, school food service and any one who handles quantity cooking. The next class is offered in April 2008 at the Crawford County Courthouse. Click on the highlighted words for printable copy of the brochure.
The Crawford County BRANCHES Newsletter is available for viewing and printing by clicking on the links below:
